Connie's Pizza – Thin Crust, Thick Vibes

about us

Connie's Pizza is the home of city-inspired crispy pizza, made by Italians. Created by Andrea Asciuti, founder of 081 Pizzeria, Connie's combines authentic Italian pizza-making with the flavours, culture and energy of modern British cities.

Comfort food with character. Pizzas that are light, crispy and full of flavour, built on Italian know-how and inspired by the places we call home. Simple, but bold. The kind of local pizzeria every neighbourhood deserves.
View Menu
Inspired by
FAMILY

our STORY

The name comes from Andrea’s wife, Connie – a nod to her family’s love of crispier pizza – Italian traditions and British life.
After years of perfecting Neapolitan pizza at the highest level, Andrea wanted a new challenge. He set out to create something credible, expressive, and uncompromising. Connie's combines authentic Italian technique with British ingredients, neighbourhood character and the energy of city life. That idea can travel from Peckham to Brighton and beyond.
Connie’s is Andrea's celebration of the people and places that inspire us. Proper crispy pizza - light, built for sharing and full of character.
Book a Table
Keep it
CRISPY

our MENU

At Connie’s, we like it crispy.

Every pizza starts with a high-hydration dough, fermented for 36-48 hours and baked at 370°C using American flour. The result is a crispy, airy, non-floppy base, inspired by the ease and structure of New York-style pizza.

We use Italian tomatoes and cheese as our foundation, then layer on British ingredients and seasonal produce.

Italian technique. British flavour. NYC style. Visit us at our Peckham or Brighton pizzeria for pizzas made Connie’s way.


View Menu

SUBSCRIBE to us

Keep up with Connie’s. New pizzas, events, special drops and everything we’re up to
Book a tableOrder delivery